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INDIAN
RECIPE OF THE DAY (September 21st 2006):
SEMOLINA UPAMA
by India Express
Ingredients: 1 cup semolina, 2 cups hot water,
1 tsp. mustard seeds, 1 tsp. urad dal, 1 chopped onion,
2 chopped green chillies, ¼ grated coconut, 10
curry leaves, 2 tbsp. oil, salt to taste
Method: 1. 1. Heat the oil and splutter the mustard
seeds. 2. Fry the urad dal and curry leaves. 3. Add
the onion and green chillies. 4. Fry till the onion
is translucent. 5. Add the semolina and fry it till
it is light brown. 6. Add the hot water and salt. Cook
on low heat. 7. When dry, add the coconut, mix and serve.
(Serves 4 people)
BON APÉTIT...... |
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