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Welcome to the new Gourmet Indian - How to Cook the Perfect
Indian Cuisine website.
We show you
how to cook restaurant quality Indian recipes in quick time.
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INDIAN
RECIPE OF THE DAY (January 11th 2007):
Indian Chocolate Pudding
by Bina
Ingredients: 1/2 litre milk, 50g cocoa powder,
3 eggs beaten, 100g sugar, 60g butter melted, 3 tbsp.
all-purpose flour, 3 tbsp corn flour
Method: 1. Mix cocoa powder and corn flour
in a bowl and heat until it becomes like a sauce by
adding little water. 2. Take beaten eggs in a separate
bowl, and to this add sugar, flour, butter, milk and
mix well until the sugar is melted. 3. Also add prepared
chocolate sauce to the egg mixture and mix well. 4.
Pour this into a greased bowl and cook in steam for
10 minutes. 5. Remove and cut into pieces. you can
also serve this chilled if you want. (Serves 6
people)
BON
APÉTIT.....
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